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    You are in: Home / Recipes / Mother of Invention Crock Pot Klops Recipe
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    Mother of Invention Crock Pot Klops

    Average Rating:

     4 Total Reviews

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    • on November 13, 2010

      Very good, a yummy weekday meal. Next time I would add a little more flavour to my meatballs but I do like alot of flavour!

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    • on July 21, 2008

      Wonderful! I used reisling for the wine. The sauce was a bit sweet for our tastes, but the klops... I can not say enough about these meatballs. Tender, light and simply the best meatballs I have ever made. Just terrific. Thank you!

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    • on December 20, 2005

      I started these later in the day than I would have liked and since I was NOT going to stay up past midnight I cooked them on low for 8 hours instead. So with the extra cook time I halved the amount of water and sugar to accomodate. I also used 8oz of bulk Italian sausage for a portion of the ground beef. Leftover Muscat was the wine. The smells wafting through the house and into my dreams was incredible! I also can not say enough for the texture of this klop, light and satiny smooth yet compact. I served these over parsley buttered noodles with roasted carrots on the side. The only thing I will do differently in the future is thicken the "gravy" more , I had a great deal of it even with cutting the water in half. This is a must try if you won a crockpot!

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    • on December 09, 2005

      I used this wonderful recipe for spaghetti sauce. I did not have tomatoe sauce so I used "Rotel" with a small can of Tomato Paste. The meatballs themselves were heavenly, but the sauce was really good too. My DH really loved it over his spaghetti. Thanks, Mirj. This is going in my "Will have Again" cookbook.

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    Nutritional Facts for Mother of Invention Crock Pot Klops

    Serving Size: 1 (272 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 362.0
     
    Calories from Fat 168
    46%
    Total Fat 18.6 g
    28%
    Saturated Fat 7.1 g
    35%
    Cholesterol 129.9 mg
    43%
    Sodium 397.5 mg
    16%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 6.1 g
    24%
    Protein 24.6 g
    49%
    Detailed Nutrition Values About Nutrition Info

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