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    You are in: Home / Recipes / Moroccan Tuna Patties Recipe
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    Moroccan Tuna Patties

    Moroccan Tuna Patties. Photo by Karen Elizabeth

    1/6 Photos of Moroccan Tuna Patties

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Tisme's Note:

    I got this recipe from Greenseas Tuna. DS hates tuna and the the rest of us love tuna patties so its only when DS is not home that I can make anything with tuna in it. This recipe is a different version of making tuna patties and even though they are a little different to the normal tuna patties, they are delicious especially served with a nice side salad! The recipe calls for frying the patties but I cooked mine in the oven and they were fantastic!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the cooled mashed potato, drained tuna, breadcrumbs, egg, half the coriander and spices. Mix together well.
    2. 2
      Form into 8 patties and refrigerate for 15 minutes.
    3. 3
      Heat oil in a frying pan over medium heat, cook for 3-4 minutes on each side or until golden.
    4. 4
      Combine yoghurt, lemon rind and remaining coriander in a small bowl, mixing well.
    5. 5
      Serve the patties with yoghurt sauce and a nice crisp salad.

    Browse Our Top Moroccan Recipes

    Ratings & Reviews:

    • on August 26, 2013

      55

      I made these for my husband who loves both tuna and potatoes, so where can you go wrong! Like Tisme, I baked them in the oven, so perhaps they might have had a crisper crust if pan-fried, but DH was very happy with them like this, he enjoyed them with salads for his lunch! Thank you Tis, a great success, made for ZWT9, Pink Panthers!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2013

      35

      These had really mixed reviews at our house. DH and DS1 enjoyed them and thought they were a nice change of pace, DD1, DD2, and I found something very off-putting about the spice combination. Maybe it was the combination of cinnamon and coriander? Who knows. I added salt based on previous reviews and DH added more at the table. Using a 1/3 c measuring cup as a scoop I got 11 patties. Made for ZWT 9, Gourmet Goddesses.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2013

      45

      These were a nice twist on tuna patties, and would be great with just a few adjustments for personal taste. I did find the patties rather dry, and they really could use some salt mixed in and fresh pepper mixed in. I wanted to take these to work for lunch, so I made 5 from the mixture (one for each day of the work week). They were a good size, so I cooked them a bit longer. I also probably could have added some more oil to the pan. Made by a Tasty Tester for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Moroccan Tuna Patties

    Serving Size: 1 (138 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 171.0
     
    Calories from Fat 43
    25%
    Total Fat 4.8 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 47.5 mg
    15%
    Sodium 269.8 mg
    11%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.6 g
    6%
    Protein 15.9 g
    31%

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