Moroccan Summer Salad

Total Time
15mins
Prep
15 mins
Cook
0 mins

For Zaar World Tour 2005

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Ingredients

Nutrition

Directions

  1. In a large bowl combine oil and lemon juice.
  2. Dice all fruit and veggies and add to bowl.
  3. Salt and pepper to taste.
  4. Serve at room temperature or refrigerate and serve chilled.
  5. Best served within 24 hours.