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1/1 Photo of Moroccan Stew
This is a recipe from the Moosewood Restaurant. The March 2005 issue of Organic Style features a Taste Test for Organic and Natural Frozen Ethnic Meals. This Stew was the Best Moroccan Entree out of 45 varieties they taste tested.
Units: US | Metric
Serving Size: 1 (310 g)
Servings Per Recipe: 4
The following items or measurements are not included: