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    You are in: Home / Recipes / Moroccan Orange-Walnut Salad (Zwt II) Recipe
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    Moroccan Orange-Walnut Salad (Zwt II)

    Moroccan Orange-Walnut Salad (Zwt II). Photo by WiGal

    1/2 Photos of Moroccan Orange-Walnut Salad (Zwt II)

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    twissis's Note:

    Another recipe I stumbled across & fell in love with on a search for something else. My recipe source is "The New Enchanted Broccoli Forest" by Mollie Katzen. Recipes w/10 min prep times always get my attention (esp ones w/flavor combos like this one!) & the serving method sounded like so much fun to do w/your family or at a dinner party w/friends. :-)

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    Ingredients:

    Serves: 4-6

    Yield:

    salads

    Units: US | Metric

    Directions:

    1. 1
      Peel & section oranges using a sharp paring knife or serrated knife. (To do this, 1st cut off the polar ends of the peel & then slice the peel off the sides. W/a gentle sawing motion, cut in 1 side of the membrane & out the other, releasing ea orange section in a bowl. Squeeze all excess juice from the remaining membrane into the bowl as well & pick out seeds, if necessary.) Discard membrane.
    2. 2
      Drizzle honey & sprinkle cinnamon into the orange slices. Stir gently to mix, cover & set aside till serving time.
    3. 3
      Just b4 serving, toss greens in a lrg bowl w/onion, radishes & olive oil. Season to taste w/salt & freshly ground pepper.
    4. 4
      TO SERVE: Bring orange sections, tossed greens & walnuts to the table in separate containers. Let ea person assemble his or her own salad by piling some greens on a plate, spooning over some oranges-au-jus & sprinkling a few walnuts on top.

    Ratings & Reviews:

    • on June 15, 2010

      55

      The presentation is what makes this salad shine! I loved how the toppings come together to provide such yummy flavor - the honey-cinnamon oranges are awesome. I thew in a little red pepper since I had some to use up. Great salad! Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 01, 2010

      45

      This was definately something different for me. I enjoyed the crisp freshness of this salad. I think it paires well with lighter fare such as tuna or salmon and some rice pilaf. My only mistake in making this recipe is that I had it with a pasta dish that did not balance well with the salad. I would definately call this salad "very good" if I had ordered it in a cafe. Thanks for sharing with us.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2010

      55

      Perfectly delicious! The radishes really compliment the orange -but dh picked his out. LOL! And love the cinnamon. I like Molly Katzen's recipes. Thanks twissis for posting. Made for Unrulies Under the Influence during ZWT6.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Moroccan Orange-Walnut Salad (Zwt II)

    Serving Size: 1 (234 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 522.2
     
    Calories from Fat 357
    68%
    Total Fat 39.6 g
    61%
    Saturated Fat 4.6 g
    23%
    Cholesterol 0.0 mg
    0%
    Sodium 5.9 mg
    0%
    Total Carbohydrate 42.2 g
    14%
    Dietary Fiber 9.0 g
    36%
    Sugars 31.5 g
    126%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    mixed salad greens

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