Moroccan Orange & Date Salad

READY IN: 15mins
Top Review by Lisa Pizza

Outstanding!! I've made this twice now, and was able to find Orange Blossom Water for the second batch. YUM- First time I served it over romaine lettuce and last night was in a bowl by itself. I'm actually thinking of throwing some cooked cranberries in it instead of the usual Thanksgiving side dish! I may play around with steeping cinnamon sticks, rather than using powder. Thank you for the perfect combination of sweet, tart, creamy and crunch!

Ingredients Nutrition

Directions

  1. Chill the oranges for at least 1 hour.
  2. Add the dates.
  3. Combine all the dressing ingredients, pour over the oranges, and toss to coat.
  4. Let stand for about 10 minutes.
  5. Divide the oranges between serving plates or arrange in overlapping sections on a serving platter.
  6. Sprinkle with the almonds.

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