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    You are in: Home / Recipes / Moroccan Missile Recipe
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    Moroccan Missile

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Sharon123's Note:

    This wrap pays homage to couscous, and is wonderful paired with the veggies!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400*F.
    2. 2
      Mix the tomato paste, vinegar, olive oil, thyme, garlic, and herbes de Provence in a large bowl. Add the eggplant, bell pepper, zucchini, and onion. Season with 1/2 teaspoons sea salt(or to taste) and pepper to taste. Toss to evenly coat vegetables.
    3. 3
      Spread the vegetable mixure into a 13" x 9" baking pan and bake till tender, about 45 minutes, stirring occasionally. Remove from oven.
    4. 4
      Add the couscous and basil. Season with sea salt and pepper to taste.
    5. 5
      Divide the goat cheese among the tortillas and spread evenly over each tortilla, leaving at least 1" border around the edge. Divide the vegetable mixture among the tortillas and wrap.
    6. 6
      How to wrap:.
    7. 7
      If tortilla is stiff, warm slightly(about 15 seconds) to make more flexible. Fold the right and left edges of the tortilla over the filling, toward the center. Fold the bottom edge of the tortilla toward the center and gently roll until the tortilla is completely wrapped around the filling.

    Ratings & Reviews:

    • on January 27, 2012

      55

      A super wrap that turned out to be easy with one little cheat (ok maybe not so littled) Europe's Best now has a mix of eggplant, zuchinni, squash and red and yellow peppers and potatoe slices..i picked out the potato and there were my veggies all cut for me!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Moroccan Missile

    Serving Size: 1 (396 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 330.8
     
    Calories from Fat 89
    27%
    Total Fat 9.9 g
    15%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 379.6 mg
    15%
    Total Carbohydrate 52.3 g
    17%
    Dietary Fiber 8.0 g
    32%
    Sugars 11.1 g
    44%
    Protein 9.2 g
    18%

    The following items or measurements are not included:

    herbes de provence

    goat cheese

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