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    You are in: Home / Recipes / Moroccan Lentil Stew With Raisins Recipe
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    Moroccan Lentil Stew With Raisins

    Average Rating:

    1 Total Reviews

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    • on March 23, 2011

      This was very good. I didn't have lentil soup, so I just cooked up some lentils with veg broth powder. I like thicker stews, so increased chickpeas and currants, and drained most of the broth from the lentils. Flavor was great.

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    Nutritional Facts for Moroccan Lentil Stew With Raisins

    Serving Size: 1 (247 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 199.9
     
    Calories from Fat 32
    16%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 390.2 mg
    16%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 7.1 g
    28%
    Sugars 8.3 g
    33%
    Protein 6.5 g
    13%

    The following items or measurements are not included:

    lentil soup

    Greek yogurt

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