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    You are in: Home / Recipes / Moroccan Lamb With Tomato & Couscous Recipe
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    Moroccan Lamb With Tomato & Couscous

    Average Rating:

    2 Total Reviews

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    • on May 07, 2006

      Lamb is new for me, so we are still acquiring a taste for it, but this was quite tasty. I think next time, I will also add a little more garlic, salt and pepper.

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    • on October 21, 2005

      This was a really nice dish. I found that just the moroccan spice did not really do very much for me on the lamb, next time I'll use ras el hanout or another blend. I doubled the garlic in the veggie sauce and added salt and pepper, and it came out beautifully! Thanks for posting!

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    Nutritional Facts for Moroccan Lamb With Tomato & Couscous

    Serving Size: 1 (341 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 580.4
     
    Calories from Fat 424
    73%
    Total Fat 47.1 g
    72%
    Saturated Fat 18.7 g
    93%
    Cholesterol 111.0 mg
    37%
    Sodium 101.9 mg
    4%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 3.1 g
    12%
    Sugars 6.2 g
    25%
    Protein 26.7 g
    53%

    The following items or measurements are not included:

    mixed spice

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