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    You are in: Home / Recipes / Moroccan Fish Charmoula Recipe
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    Moroccan Fish Charmoula

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 02, 2010

      I thought this recipe would be a little fussy, but oh boy was it good! I just threw everything in a ziploc bag with some jumbo shrimps. I let them marinate about 2 hours, then grilled. I served them as appetizers. Made for ZWT #6 - Family Picks.

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    • on June 12, 2010

      I had a tilapia fillet in the freezer and used this recipe to prepare it. Wonderful! I just loved it. It adds personality to an otherwise bland fish. Made for ZWT6 Seasoned Sailor and his Sassy Sirens.

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    Nutritional Facts for Moroccan Fish Charmoula

    Serving Size: 1 (187 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 567.8
     
    Calories from Fat 496
    87%
    Total Fat 55.1 g
    84%
    Saturated Fat 7.6 g
    38%
    Cholesterol 0.0 mg
    0%
    Sodium 3121.1 mg
    130%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 3.9 g
    15%
    Sugars 5.2 g
    21%
    Protein 2.9 g
    5%

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