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    You are in: Home / Recipes / Moroccan Dry Rub Recipe
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    Moroccan Dry Rub

    Moroccan Dry Rub. Photo by Nancy's Pantry

    1/5 Photos of Moroccan Dry Rub

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    threeovens's Note:

    A mixture of dry spices to rub on your choice of meat. This recipe makes enough for about 3 pounds of chicken thighs (what I used it for).

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    Ingredients:

    Serves: 4

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and mix thoroughly.
    2. 2
      Rub into the meat of your choice before roasting, broiling or grilling.

    Browse Our Top Marinades and Rubs Recipes

    Ratings & Reviews:

    • on September 07, 2013

      55

      Made as directed and it turned out so delicious. The spices really make the chicken flavorful. I will use this often. I will try it on fish next week. Thanks for sharing the recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2013

      55

      We loved this rub! We used the rub on grilled salmon and it was heaven. I don't often make grilled fish, but this rub really adds so much depth of flavor -- especially love the lemon zest that comes through the earthy flavors of the spices. Can't wait to try this on chicken too - it would also be great with vegetables. Made for ZWT9-N. Africa - Morocco & Tunisia.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2013

      55

      Very tasty I used every ingredient and liked it very much on chicken. I will cut down on the pepper next time though. Thanks for sharing, made for ZWT9

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Moroccan Dry Rub

    Serving Size: 1 (11 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 25.5
     
    Calories from Fat 1
    39%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 582.9 mg
    24%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.3 g
    13%
    Protein 0.4 g
    0%

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