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Great treat! I used decaf and enjoyed all the different spices! Thanks, made by a fellow team member of Hot Stuff for the spice challenge for North Africa.
Very flavorful, and made a great start to the morning. DS and I really enjoyed this fantastic treat. Left out the cardamon seeds, but the other spices blended well nicely. Made for PRMR Tag.
Awesome coffee Annacia. I really enjoy all the spices in this sweet treat and also doubled the amount of each of them. So good, I loved that you could taste all the different spices in this coffee, they work perfectly together. Thank you for sharing this lovely treat my friend, which I will enjoy often.
Wow, what a great cup of coffee this was, Annacia. I normally take my coffee black, but I thought the addition of hot milk and sugar (about 1 teaspoon for a 2-cup mug) was just perfect to sweeten the coffee and complement all the lovely spices in this fantastic coffee recipe. It was a real treat to enjoy with my Moroccan Olive Omelette (Bayd De Zaitun) and English Muffins with orange butter. Made for ZWT #9 (North Africa). Delicious!
What a great way to treat myself on a warm summer morning as I am running good and late out the door to work. Back up I it is Sat. NO Work!! I will have one more cup or two..... Very Yummy, Thank You, for the post.
Really special. Glad I made it.
Taste as wonderful as it smells! I made this fallowing Annacia?s recommendation in the description and doubled the spice and skipped the optional sugar but did serve with Stuffed Dates With Almonds or Pecans which made a great pairing. As a spice and coffee lover found the complex after taste that had just a slight bite from the pepper to be entertaining, thinking I may just have to make this again in the morning. Thanks for the post.
Another winner, Annacia. Great flavors and easy to do. And thanks for the personalized press pot instructions. :) Made for ZWT 9.
a good morning cup of coffee zwt9