2 Reviews

This looks fantastic, I'm going to give it a try tomorrow night as I'm having friends over. I just cilantro I always have it handy in my garden, its a must around my house. Looks like a very interes- ting combination, I'm sure I'll love it, thanks for posting.

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Mia #3 November 23, 2008

This dip was so easy to prepare and a lovely texture, however I did not care for the flavor. I believe this is just a personal taste difference. The recipe ingredients called for olive oil, however the instructions did not say when to include it, so I added it in Step 3 and this seemed to do well. I tried it with carrots, but maybe it would have been better with a chip. I am sure this would tingle someone else’s tastebuds. Prepared in participation of My 3 Chefs! Thanks Mistress of Tea.

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Bobtail November 22, 2008
Moroccan Chickpea Dip