Moroccan Burger With Spiced Mayo

"I got this recipe while flipping through magazines at my doctors office. My whole family loves it, even the picky men!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 30mins
Ingredients:
19
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • you will also need.
  • 1 small red onion sliced into rings
  • 1 zuchini thinly silced.
  • Marinade in:.
  • 2 tablespoons olive oil.
  • 1 tsp paprika.
  • 1 teaspoon garlic powder.
  • 1 tsp garam masala.
  • start by making the spiced mayo.mix all ingredients together,cover and let marinade in fridge for at least 2 hours. Next cut up the zuchini and onion,put into a bowl with the marinade ingredients and set aside. when ready to eat, put together all ingredients for the burgers and form into patties. Grill burgers, till cooked.also grill the zuchini and onion. to assemble you need burger buns or pitas.top the burger with zuchini,onion and a dolop of spiced mayo and enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I love in Ontario Canada,where the winters are cold and the summers are even colder. I grew up in an italian family,always cooking and ALWAYS eating.Watching my grandmother and mother cook has allowed me to become the great chef i am today.My mother,my sister(soupcookie)and myself are huge food critics,were always trying new foods and new recipes.It has almost become a competitive thing between the 3 of us,and were never afraid to voice our taste opinions.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes