Morning Muesli Bread Recipe

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

A bread that uses no yeast. Great toasted with butter for breakfast

Ingredients Nutrition


  1. Preheat oven to 350 degrees. Grease 9"x 5"x 3" pan (or two small).
  2. Crush cereal in blender or cuisinart to equal 1 1/3 cups. Reserve 1/3 cup. Combine sugar, milk, eggs, oil & almond in small bowl.
  3. Combine flour, cereal, baking powder & salt in large bowl. Add sugar mixture to flour mixture. Press reserved cereal on top.
  4. Bake 50 to 60 minutes. Cool 10 minutes and turn out in wire rack.


Most Helpful

This is a great recipe! The bread is moist, with lovely chunks of dried fruit from the muesli. The almond extract adds a wonderful extra level of flavor.

Alanna Dean April 30, 2009

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