http://www.food.com/recipe/moravian-mints-30437
Moravian Mints
Added June 05, 2002 | Recipe #30437
Total Time:
Prep Time:
Cook Time:
If you like mints, you'll like these! As an option you can substitute lemon or orange oil for the peppermint to make lemon or orange patties.
Directions:
1
Boil sugar and water together until a small amount dropped in cold water forms a soft ball (234° F on candy thermometer).
2
Add flavoring,remove pan from heat and beat until mixture begins to thicken.
3
Drop mixture from a spoon onto waxed paper, forming thin patties.
4
Keep candy over hot water while forming patties.
5
***Youcould substitute orange or lemon oil for the peppermint if you prefer.
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Nutritional Facts for Moravian Mints
Serving Size: 1 (601 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 353.1
-
- Calories from Fat 0
- 29%
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 2.1 mg
- 0%
- Total Carbohydrate 89.7 g
- 29%
- Dietary Fiber 0.0 g
- 0%
- Sugars 88.2 g
- 353%
- Protein 0.0 g
- 0%
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