Moose Stroganoff

READY IN: 30mins
Recipe by CountryLady

Posted in response to a request. Time & servings are guestimates!

Top Review by nadia-herring

Very excellent recipe, although I didn't have beef broth on hand, so I substituted for Low Sodium Chicken Broth result was excellent. I also added egg noodles to the meat and sauce mixture, so as to have an easy one dish meal!!

Ingredients Nutrition


  1. Roll meat in 1/4 cup flour and salt.
  2. Saute garlic, onions and mushrooms in oil for 5 minutes.
  3. Add meat and brown.
  4. Remove meat, mushrooms and onions from pan.
  5. Add remaining flour to drippings in pan.
  6. Add Worcestershire and broth.
  7. Cook until thickened.
  8. Add sour cream.
  9. Heat until gravy simmers.
  10. Add cooked moose and vegetables and reheat.
  11. Serve over noodles or rice.

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