Moong ki pakori

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READY IN: 35mins
Recipe by Charishma_Ramchanda

Good Snack!

Ingredients Nutrition


  1. Put all the ingredients in a bowl, except the oil.
  2. Knead well using your palms.
  3. Make into small round balls (pakoris).
  4. Heat oil in a broad pan.
  5. Drop by tbsps.
  6. into the oil.
  7. Deep fry till golden brown.
  8. Serve with mint chutney.

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