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    You are in: Home / Recipes / Moon Rocks Recipe
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    Moon Rocks

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Sonya01's Note:

    something for kids parties

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    Ingredients:

    Yield:

    rocks

    Units: US | Metric

    Directions:

    1. 1
      Microwave* the chocolate on high for 2 minutes stirring every 30 seconds until almost fully melted.
    2. 2
      Stir until chocolate is smooth and fully melted. Allow to cool slightly.
    3. 3
      Mix together the Kellogg's® Coco Pops®, chocolate melts and marshmallows and add the melted chocolate. Be sure the chocolate is not too hot as it will melt the marshmallows.
    4. 4
      Put a little vegetable or olive oil on your fingers and roll the mixture into teaspoon sized balls and place onto a tray lined with greaseproof paper or in paper patty cups.
    5. 5
      Refrigerate until required.
    6. 6
      * 900-watt microwave used. Timings may vary.

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    Ratings & Reviews:

    • on July 23, 2010

      55

      Aussie Swap #42: Fun treat for kids - my daughter and her friends loved these!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Moon Rocks

    Serving Size: 1 (710 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 152.2
     
    Calories from Fat 59
    38%
    Total Fat 6.5 g
    10%
    Saturated Fat 3.6 g
    18%
    Cholesterol 3.8 mg
    1%
    Sodium 58.8 mg
    2%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 0.5 g
    2%
    Sugars 16.9 g
    67%
    Protein 1.7 g
    3%

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