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    You are in: Home / Recipes / Montreal Smoked Meat Sandwich Recipe
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    Montreal Smoked Meat Sandwich

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 28, 2011

      With the cumin, paprika, and coriander seed, the brisket had an almost latin flavor. We really liked it! I tripled the recipe and left out the celery seed and brown sugar. Next time I will only use one tablespoon of salt per brisket. I used a smoker to cook them. I smoked three three pound briskets for two hours @ 180*, then basted them with a stick of butter that had a tablespoon of pepper mixed in. I continued to smoke them @ 180* for two more hours. I then wrapped each brisket in foil and finished smoking them @ 225* for five more hours. After resting in the foil for a half an hour, I sliced into them and they were really great! Thanks CountryLady for sharing this unique rub!

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    • on August 11, 2008

      This rub has a wonderful toasted aroma and taste, might be a bit sweet for my taste but great overall results. I would prefer to smoke this over a day and low heat if I had the proper equipment, but this makes a close second.

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    • on February 05, 2008

      I had made this on the weekend. Turned out great. Followed the recipe exactly, except I only found hickory chips to smoke the brisket so I used that. It was very tasty but I will have to admit it still didn't taste like the real Montreal Smoked meat. Must be the brisket. Canadian cows are just not the same as the USA. But it was wonderful none the less and I will be making it again that is for sure.

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    • on January 10, 2008

      Excellent...skip the brown sugar

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    Nutritional Facts for Montreal Smoked Meat Sandwich

    Serving Size: 1 (1716 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2666.0
     
    Calories from Fat 1046
    39%
    Total Fat 116.2 g
    178%
    Saturated Fat 39.0 g
    195%
    Cholesterol 870.1 mg
    290%
    Sodium 12138.7 mg
    505%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 8.2 g
    33%
    Sugars 29.4 g
    117%
    Protein 296.7 g
    593%

    The following items or measurements are not included:

    allspice berries

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