Monterrey Chicken

READY IN: 35mins
Recipe by JoJo_FTW

This is a really simple recipe that my boyfriend told me about. I use the Hot Rotel and serve mine with sour cream. It's really yummy and easy to adjust to your own taste!

Top Review by vicky_lamson

I have now made this a couple of times. The whole family loves it. I did sprinkle some more cheese over the top about 3 minutes before you take it out of the oven. This is going to be one of my weekly meals.

Ingredients Nutrition

Directions

  1. 1. Boil chicken.
  2. 2. Shred chicken (I use chopper or food processor).
  3. 3. In a large bowl mix all ingredients.
  4. 4. Place all ingredients in baking dish.
  5. 5. Place in oven for 10-15 minutes until cheese has melted.
  6. 6. Enjoy!

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