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    You are in: Home / Recipes / Monterey Jack Cheese Soup Recipe
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    Monterey Jack Cheese Soup

    Monterey Jack Cheese Soup. Photo by newspapergal

    1/1 Photo of Monterey Jack Cheese Soup

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    carolinafan's Note:

    If you love cheese you will love this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3 quart saucepan, combine the first 5 ingredients; bring to a boil.
    2. 2
      Reduce heat; cover and simmer for 10 minutes or until vegetables are tender.
    3. 3
      Remove from the heat and set aside.
    4. 4
      In another saucepan, melt butter.
    5. 5
      Stir in flour, salt and pepper.
    6. 6
      Cook and stir over medium heat until smooth.
    7. 7
      Gradually stir in 1 1/2 cups milk; bring to a boil.
    8. 8
      Boil for 1 minute stirring constantly.
    9. 9
      Slowly stir into vegetable mixture.
    10. 10
      Add cheese and remaining milk.
    11. 11
      Cook and stir over low heat until cheese is melted.
    12. 12
      Serve immediately.

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    Ratings & Reviews:

    • on March 29, 2007

      45

      I thought this was good, but not 5 star worthy. I ended up decreasing the amount of milk because it was too thin, I increased the amount of cheese to 16oz. because of its thinness again, and I had to add alot of cayenne, some white pepper and additional salt in order to give it more flavor. Still not satisfied, I cooked up 4 slices of bacon and crumbled it in the soup. Better, but not perfect yet!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2007

      55

      This is a great recipe tat my boyfriend LOVES!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2004

      45

      A very good, easy-to-make soup. The garlic & chiles add a nice flavor. I used a small can of diced tomatoes, drained, but otherwise followed the recipe. I served with croissant sandwiches, and it made for a great cold-weather meal :) Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Monterey Jack Cheese Soup

    Serving Size: 1 (294 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 295.1
     
    Calories from Fat 185
    62%
    Total Fat 20.6 g
    31%
    Saturated Fat 12.8 g
    64%
    Cholesterol 62.8 mg
    20%
    Sodium 441.5 mg
    18%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.1 g
    8%
    Protein 15.0 g
    30%

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