Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Monterey Chicken Recipe
    Lost? Site Map

    Monterey Chicken

    Monterey Chicken. Photo by Lori Mama

    1/2 Photos of Monterey Chicken

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 30 mins

    8 hrs

    30 mins

    Catie's Note:

    This recipe comes straight from Chili's itself! I asked a manager and this is what he told me!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    chicken ...

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Mix the honey, soy sauce, Worcestershire sauce, garlic and salt together and place chicken breasts in it. Add enough water to bring the marinade up to the middle of the chicken breast.
    2. 2
      OR.
    3. 3
      Mix together the marinade (as mentioned above) and place into a ZipLoc bag large enough for all the chicken breasts to fit inches Add water until the marinade reaches the top of the chicken breasts.
    4. 4
      Marinate for as close to 8 hours as possible.
    5. 5
      To cook:.
    6. 6
      Bake, Broil, Grill or Skillet Fry, either way works well. Chili's grills (and I prefer grilled). Choose your preferred method and cook until the breasts are done.
    7. 7
      While the breasts are cooking, fry up the bacon until CRISP!
    8. 8
      When the chicken is done, top each breast with 2 tbsps of BBQ sauce, two strips of bacon and 1/4 cup of shredded cheese.
    9. 9
      Microwave the breasts (or broil) until the cheese is melted.
    10. 10
      Serve!

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on March 27, 2013

      55

      Delicious! I scaled back the recipe and made it with chicken tenders, so I used about a half of a piece of bacon on each one. I baked it at 400 degrees for about 12 minutes. I think it would be even better grilled, so I will probably try that next time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2012

      55

      Delicious chicken recipe. I chose to fry my bacon in pieces and top each breast, instead of as written. My cooking method of choice was to sear them in my grill pan first and then finish in a 425 degree oven for 10 minutes. Perfect. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Monterey Chicken

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 351.0
     
    Calories from Fat 105
    30%
    Total Fat 11.7 g
    18%
    Saturated Fat 6.0 g
    30%
    Cholesterol 100.6 mg
    33%
    Sodium 1615.9 mg
    67%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 0.3 g
    1%
    Sugars 22.4 g
    89%
    Protein 33.4 g
    66%

    The following items or measurements are not included:

    apple-smoked bacon

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites