Monster Toes (For Halloween)
Added October 05, 2005 | Recipe #140284
Total Time:
Prep Time:
Cook Time:
These are sooo cute for a Halloween Snack for kids. It came from Family Fun.
Directions:
1
Heat the oven to 350 degrees. Cut a wedge into the end of each cocktail wiener to make a flat toenail.
2
Cut the tortillas into strips about 4 inches long and 1/2 inch wide. Discard the ends.
3
Soften the strips in the microwave between damp paper towels for 10 to 30 seconds.
4
Roll each wiener in a tortilla strip around one end and secure with a toothpick.
5
Place on a cookie sheet.
6
Bake for 7 to 8 minutes. Remove them from the oven, then fill the toenail with ketchup or mustard. Remove the toothpicks before serving.
Ratings & Reviews:
Made these for our annual BOO-GIVING celebration (think Halloween feast as big as Thanksgiving). These were one of the FAVES of the night! FUN TIP: Added a little green food coloring to regular yellow mustard and it made it a bright fluorescent green--PERFECT for the toenails! Thank you for such a fabulous idea! We will be making these every year from now on!
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This is such a great idea! I made these for a Halloween party for adults as well as for a food day at work. Everyone thought they looked and tasted great. I did bake mine for 15 minutes to get the lit'l smokies a tad darker and more monstrous looking. Thanks for the idea!
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What a great idea!
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Nutritional Facts for Monster Toes (For Halloween)
Serving Size: 1 (63 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 238.1
Calories from Fat 151
63%
Total Fat 16.8 g
25%
Saturated Fat 6.8 g
34%
Cholesterol 35.1 mg
11%
Sodium 691.8 mg
28%
Total Carbohydrate 12.6 g
4%
Dietary Fiber 0.7 g
2%
Sugars 1.2 g
4%
Protein 8.8 g
17%
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