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    You are in: Home / Recipes / Monster Cookies Recipe
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    Monster Cookies

    1/1 Photo of Monster Cookies

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Mysterygirl's Note:

    This is DD's favorite cookie. They come out about the size of the lid on the Crisco can. Not cheap to make, but fun to do with the kids once or twice a year for something special Be sure to have a large dishpan or bowl to mix them up in.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix in a large dishpan in order given.
    2. 2
      Drop from an ice cream scoop onto a greased cookie sheet.
    3. 3
      Flatten with fork.
    4. 4
      Bake at 350° for 15 minutes until lightly browned.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on December 15, 2002

      55

      Just made these! I quartered the recipe, and we all love it! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2002

      55

      Best cookies ever! You can cut the batch in half and make smaller cookies, but be prepared to freeze them, or eat them all(my choice). Very superb.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2008

      55

      This is a recipe that my family has enjoyed for years! We add as many "extras" as we can - usually including (in addition to the M&M's & Chocolate Chips) butterscotch chips, pecans, and vanilla chips. I don't have a large dishpan, so I scrub out one side of my sink really well and use it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Monster Cookies

    Serving Size: 1 (268 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 1176.1
     
    Calories from Fat 525
    44%
    Total Fat 58.3 g
    89%
    Saturated Fat 14.9 g
    74%
    Cholesterol 108.4 mg
    36%
    Sodium 923.7 mg
    38%
    Total Carbohydrate 145.4 g
    48%
    Dietary Fiber 10.6 g
    42%
    Sugars 96.0 g
    384%
    Protein 28.6 g
    57%

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