Monster Cookies
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
84
ingredients
- 236.59 ml brown sugar
- 236.59 ml sugar
- 118.29 ml melted butter
- 3 eggs
- 4.92 ml vanilla
- 4.92 ml Karo syrup
- 354.88 ml peanut butter
- 9.85 ml baking soda
- 1064.65 ml oatmeal
- 236.59 ml chocolate chips
- 113.39 g M&M's peanut chocolate candies
directions
- Mix together in order listed.
- Drop by teaspoonful onto ungreased cookie sheet.
- Bake at 350° for 15 minutes.
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Reviews
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Whoa! FABULOUS! I used all peanut M&Ms, no chocolate chips, and everyone loved them. I read the recipe over to make sure I was reading it right--no flour. But this cookie doesn't need it. 15 minutes was perfect, crunchy around the edges and chewy in the middle. I used the medium size scoop from Pampered Chef to dish up the cookies. Can't wait to make them again.
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This is a really good cookie. I have made it a number of times now. If you don't have m&m's you can substitute with more chocolate chips, white chocolate chips, raisins, etc, whatever you have on hand. This recipe makes a lot of cookies, so I usually cut it in half, which makes about 3 dozen cookies. 15 minutes baking time makes for a very crispy cookie. If you like your cookies softer, 11 minutes does it for me.
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What an interesting cookie! I picked this recipe because the quantities were more what I was looking for. I added 1/4 cup more peanut butter (chunky) and substituted 1 cup of granola for 1cup oats. I loved the added crunch the granola gave the cookie. Will be making these over and over. Yum!!!! (I used a tablespoon/yields 60 cookies)
Tweaks
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What an interesting cookie! I picked this recipe because the quantities were more what I was looking for. I added 1/4 cup more peanut butter (chunky) and substituted 1 cup of granola for 1cup oats. I loved the added crunch the granola gave the cookie. Will be making these over and over. Yum!!!! (I used a tablespoon/yields 60 cookies)
RECIPE SUBMITTED BY
I'm Cole. I love to cook/bake, obviously.