Total Time
28mins
Prep 10 mins
Cook 18 mins

These giant cookies will be a success with any cookie loving family I know that they were with mine.

Ingredients Nutrition

Directions

  1. Heat oven to 350°F
  2. Line 2 9-inch round baking pans with foil, extending foil over the edges of the pans.
  3. Beat butter, granulted sugar, brown sugar and vanilla untill fluffy.
  4. Add egg; beat well.
  5. Stir together flour and baking soda; gradually add to butter mixture, beating untill well blended.
  6. Stir in milk chocolate chips. Spread 1/2 of the batter into each pan,leaving 1 inch around the outside. (cookies will spread when baking).
  7. Bake 18-22 minutes or until pale brown on top. Cool completely. Carefully remove cookies from pan and remove foil, frost if desired. Cut cookies into wedges and top with a scoop of ice cream if desired. Serve immediately and enjoy.

Reviews

(1)
Most Helpful

These are some of the best cookies I have ever made! I make all the cookies at my house and these will be put in the recipe book!

AlleeH May 04, 2007

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