Monsema Bars
photo by julestoo
- Ready In:
- 4hrs
- Ingredients:
- 11
- Yields:
-
150 bars
- Serves:
- 150
ingredients
- 1 cup butter
- 2 tablespoons butter
- 1⁄4 cup granulated sugar
- 8 ounces semi-sweet chocolate baking squares
- 1 egg
- 2 cups graham cracker crumbs
- 1 cup coconut
- 1 cup nuts, finely chopped
- 2 tablespoons instant vanilla pudding
- 3 tablespoons milk
- 3 cups powdered sugar
directions
- Melt one stick of butter, granulated sugar and one ounce of chocolate in a double boiler. Slowly, add one unbeaten egg and cook for five minutes.
- Mix together graham cracker crumbs, coconut and nuts. Mix into cooked liquid, press into cookie sheet, and chill.
- Mix together one stick of softened butter, vanilla instant pudding, milk and powdered sugar. Spread over crust layer and chill.
- Carefully, melt remaining chocolate and butter in a double boiler. Spread over white layer and chill.
- Cut into small squares.
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