Monkey Bread

READY IN: 1hr 5mins
Recipe by bug @<

Gooey pull-apart bread; this one's great! Learned it in my college cooking class and it's been a favorite of mine ever since! A winner with all the boys (great way to make friends!) :)

Top Review by mommyoffour

I was looking for something to serve DD's friends after her slumber party and I chose your recipe. I had some frozen rolls in the freezer and these worked perfectly. I did cut them in half before coating with the butter and rolling in cinnamon sugar mixture. I did not glaze the bread and the girls loved it anyway. Thankyou for sharing withg us.

Ingredients Nutrition

Directions

  1. Break dough into small balls (golf ball size).
  2. Melt butter in medium size bowl.
  3. Mix sugar and cinnamon in separate bowl.
  4. Roll the balls into the butter bowl, then the cinnamon-sugar bowl and place in pan (loaf, cake, bundt, etc.).
  5. Pour remaining butter and cinnamon-sugar mixture onto balls; mix.
  6. Let rise until doubled (about 30 minutes in a warm place).
  7. Bake at 350 degrees F for 20-25 minutes.
  8. Let cool for approximately 2 minutes, then flip over onto plate.
  9. If desired, drizzle icing over top while hot.

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