Total Time
30mins
Prep 10 mins
Cook 20 mins

Banana bread in bar form

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Lightly grease a 9-inch square pan.
  2. In a medium bowl, whisk together flour, baking soda, salt and nutmeg.
  3. In the bowl of a food processor, blend bananas until smooth. Add in melted butter, eggs, sugar and vanilla and whizz until smooth and well-combined. Pour banana mixture into flour mixture and stir until just combined. Fold in chocolate chips.
  4. Pour batter into prepared pan (it will be a thin layer).
  5. Bake at 350F for 20-25 minutes, until a tester comes out dry.
  6. Cool completely before slicing.
Most Helpful

These are great! I used one whole banana that was getting over ripe. I was out of chocolate chips, so I chopped up a small dark chocolate bar and added that to the mix. They are a little dry, but if you microwave them and/or have them with coffee they are fine. DD (my little Monkey) kept asking for more. I love the addition of the nutmeg.

dicentra September 15, 2007