Mondel Bread

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Recipe by Nunzios Daughter

The best way to describe mondel bread is "Jewish Biscotti I use walnuts, but you can try any nut that suits your mood.

Ingredients Nutrition


  1. by hand, mix sugar and vegetable oil.
  2. add eggs and vanilla.
  3. add nuts.
  4. add 1 cup of flour and baking powder.
  5. add additional flour until dough is stiff and not too sticky, and workable by hand.
  6. shape into loaves- either 3 long or 6 short.
  7. bake on a cookie sheet at 350° for 40-45 minutes.
  8. remove from oven, slice, turn onto sides and bake until dry and crispy.

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