Mom's Zucchini Bites

Submitted by Dana-MMH

"Our garden is filled with zucchini right now so my dear mom gave me this recipe. I made these for the first time this weekend and took them to a BBQ, everyone gobbled them right up! Delicious!!"

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 16-18

ingredients

• 4 zucchini, unpeeled,sliced thin
• 4 eggs, slightly beaten
• 1 clove garlic, chopped
• 1 cup Bisquick
• 1⁄2 cup onion, chopped
• 1⁄2 cup parmesan cheese
• 1⁄2 cup vegetable oil
• 2 tablespoons fresh parsley
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon season salt
• 1⁄2 teaspoon oregano

directions

1. Heat oven to 350.
2. Grease bottom and sides of 9x13 glass dish.
3. Stir all ingredients together well.
4. Pour evenly in dish.
5. Bake 25 to 35 minutes.
6. Let cool and slice into square pieces.

Reviews

[nemokitty]

I could eat this everyday!!! It almost tastes like a quiche. I cut the recipe in half and cooked it in an 8x8 dish. Will be making this one again!

 

[Countrywife]

Yum! We were given a bag of zucchini. This is a lovely way to use it. I did reduce the oil by half and it still worked fine. Good stuff. And it is great for breakfast next day,too.

 

[CookingSandefer]

This tastes like homemade dressing. It is so yummy! We will keep this recipe handy.

 

[emily hauer]

These were very tasty, much better than I had expected. I omitted the onion since I don't eat onions and I increased the garlic to 5 cloves. I did think they were a little too greasy, and will reduce the amount of oil I use next time I make these. But overall, I really liked them.