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    Mom's Veggie Dip

    Rate it! | Read 6 Reviews

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    Ingredients:

    Servings:

    cups

    Directions:

    Prep Time: 5 mins

    Total Time: 15 mins

    1. 1 Blend until smooth.
    2. 2 Allow to stand approximately 10 minutes before serving.
    3. 3 Serve with your favorite raw vegetables.
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    Mom's Veggie Dip. Recipe by Pink Diamond

    Next Recipe:

    Mom's Veggie Dip

    By Pink Diamond

    Ratings & Reviews:

    • on January 29, 2010

      We REALLY liked this dip. I used less garlic salt and less vinegar, but added the horseradish. Will DEFINITELY make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 23, 2008

      Yummy! This was really, really good! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 05, 2006

      I didn't give any stars because I'm wondering if the T of garlic salt is correct. Should it be a teaspoon instead? This was TERRIBLE. The salt totally overwhelmed all of the other flavors. We had to throw it away because no one could eat it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 04, 2006

      I LOVE this. I made it with fat free mayo which often lacks much flavor. So when you add all these zingy spices, well, it goes from bland to fabulous pretty quickly. I doubled the recipe, though I used less then 1/2 the amount of curry powder because I did not want it to be the prevelant taste (as dh doesn't love it). I also used honey mustard which certainly takes it in a different direction then horseradish would have! But this is great with veggies and homemade pita chips. I can't wait to try it on a sandwhich. For those of us watching our weight, this is a fabulous way to use fat free mayo!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 16, 2003

      Great dip Cindy! Thanks for sharing this delicious recipe. I had alot of fresh veggies and was tired of the same old ranch dip, this has so much more pizzaz, it was finger lickin good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 21, 2003

      mmmmm. mmmmmmm. Very, very, very good! It's tangy, it's spicy, and gets even better the the next day when the flavours have a chance in fuse together better. Must try!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    About This Recipe

    Mom's Veggie Dip

    on September 30, 2002
    ID #41632

    A quick and easy no fuss vegetable dip with a little zing! Can be made in advance.

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    Photos

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    Nutrition Facts

    Mom's Veggie Dip

    Serving Size: 1 (586 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 798.9
     
    Calories from Fat 573
    71%
    Total Fat 63.6 g
    97%
    Saturated Fat 9.3 g
    46%
    Monounsaturated Fat 17.2 g
    86%
    Polyunsaturated Fat 34.0 g
    170%
    Trans Fat 0.0 g
    0%
    Cholesterol 48.8 mg
    2%
    Sodium 1381.9 mg
    57%
    Potassium 250.4 mg
    7%
    Magnesium 30.5 mg
    1%
    Total Carbohydrate 58.5 g
    19%
    Dietary Fiber 3.0 g
    12%
    Protein 4.1%
    8%
    Detailed Nutrition Values About Nutrition Info

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