Mom's Tostada Sauce

LoriDe's Note:

Growing up, we never had tostadas without mom's special sauce. It's simple but very flavorful!

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Yield: 3 cups

• 1 (16 ounce) can whole tomatoes
• 8 ounces tomato sauce
• 1⁄3; cup finely chopped onion
• ½ teaspoon salt (to taste)
• ¼ teaspoon pepper (to taste)
• 1 teaspoon oregano

Directions:

1. Combine well in large bowl until tomatoes are in fine bits (I prefer to use my hands).
2. Refrigerate 3-4 hours to allow flavors to mix.
3. Pour over tostada and sprinkle with parmesan cheese.

Reviews

[steve in FL]

This sauce is fantastic.. As simple as it is, its pretty flavorful - and you know what? The texture and flavor is EXACTLY like the mild red table sauce they serve at a Mex place we goto for lunch. Our toppings were the refried beans from Black Bean Tostada, lettuce, tomato and this sauce.. and topping it with parmesan was different for us - and it worked great! Will definitely be doing this again and again - thanks!