Recipe by hokiegal
My Mom made this when I was a kid-true comfort food. (Or what to feed the kids when there is nothing in the pantry)
Top Review by Ang11002
MMMMM! I needed something fast and easy after church tonite and this fit the bill! I tossed in a can of corn for good measure and topped it off with some black pepper. Forgot to add the 1/4 can of water but it didnt need it. My 3 yr old ate 2 bowls so this warrants a 5 star in my book!
- 12 ounces small shell pasta (shells, small ziti, macaroni)
- 1 (7 ounce) can tuna, drained
- 1 (10 3/4 ounce) can cream of mushroom soup