Mom's Spatzle's

Katha's Note:

Old time recipie from mom.

• Total Time: 45 mins
• Prep Time: 15 mins
• Cook Time: 30 mins

Ingredients:

Servings: 6

• 2 1/3 cups flour
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon onion powder
• 1 egg, slightly beaten
• 1 cup water
• 1/4 cup margarine, melted
• parsley (optional)

Directions:

1. Bring 2 qts water to boiling in a 3 or 4 qt saucepan.
2. Sift flour& salt.
3. Set aside.
4. In a bowl combine egg& water.
5. Gradually add flour mixture.
6. Stir till smooth.
7. (batter should be very thick& break from a spoon not pouring in a continuous stream) Spoon batter in to boiling water by 1/2 tsp dipping spoon in water each time.
8. Cook 1 layer of noodles at a time,donot over crowd Allow noodles to rise to surface.
9. Boil gentley 5-8 minutes or until tender.
10. Remove noodles with slotted spoon to a warm bowl.
11. Toss noodles with margerine sprinkle with parsley if desired& serve Serves 4-6.

Reviews

[pat Freeman]

I am in Florida and the stores here no longer carry these.I was so happy to find this recipe.Very,Very good will use again and again