Mom's Spanakopita

READY IN: 2hrs 25mins
Recipe by ThatSouthernBelle

This is my mom's recipe for Spanakopita. She makes it with more feta than spinach, just the way I like it. (I made the spanakopita in the picture with my friend Seth in my dorm's kitchen.)

Top Review by Patty9901

Excellent! Even my "I don't like Spanakopita" hubby ate two helpings. A definite keeper and thanks for sharing.

Ingredients Nutrition


  1. Mix all ingredients well in bowl except Butter and Phyllo.
  2. Butter 4 Phyllo sheets and stack together.
  3. Place 1/3 of filling mixture in a long roll along the long edge of the Phyllo Sheet.
  4. Roll in log form.
  5. Cut log into 6 pieces.
  6. Place in buttered 9X13 pan.
  7. Repeat twice as above.
  8. Butter all the pieces with the remaining butter.
  9. Bake in a 350F oven uncovered until golden brown or approximately 20 to 25 minute.

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