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    You are in: Home / Recipes / Mom's Southern Homemade Simple Biscuits Recipe
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    Mom's Southern Homemade Simple Biscuits

    Mom's Southern Homemade Simple Biscuits. Photo by Momma Zakaria

    1/1 Photo of Mom's Southern Homemade Simple Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Momma Zakaria's Note:

    I grew up loving my mother's homemade biscuits, so I thought I would share the recipe here! They are very simple to make and go great with breakfast, lunch or dinner!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F.
    2. 2
      Mix all ingredients well. If dough seems dry, add a little bit extra milk until mixes well.
    3. 3
      Place dough onto lightly greased cookie sheet in biscuit shapes. My mother didn't even shape them; she would just put globs of dough down and they would be irregular shapes.
    4. 4
      Lightly dust flour on the top of the biscuits.
    5. 5
      Bake for 25-30 minutes, or until golden brown.

    Ratings & Reviews:

    • on April 11, 2013

      55

      Perfect for what I needed. These biscuits are dirt-cheap to make, ingredient-minimalistic, and pleasantly palatable. I drowned the results in butter. Delicious. Note: My mom used to make these, too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2009

      55

      These were tasty and super-easy to make! I'll be doubling the recipe next time to make more! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2006

      55

      These were really good biscuits and so easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Mom's Southern Homemade Simple Biscuits

    Serving Size: 1 (55 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 230.5
     
    Calories from Fat 60
    26%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.4 g
    7%
    Cholesterol 4.2 mg
    1%
    Sodium 610.2 mg
    25%
    Total Carbohydrate 36.2 g
    12%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.1 g
    0%
    Protein 5.6 g
    11%

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