Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mom's Soft Chocolate Chip Cookies Recipe
    Lost? Site Map

    Mom's Soft Chocolate Chip Cookies

    Mom's Soft Chocolate Chip Cookies. Photo by Saturn

    1/1 Photo of Mom's Soft Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Joyce Black's Note:

    This recipe has been in our family for years. Our mom baked it for us and now our kids cook them!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Cream together the butter & both sugars.
    2. 2
      Add the remaining ingredients except chocolate chip; mix well.
    3. 3
      Mix in chocolate chips.
    4. 4
      Drop onto parchment-lined cookie sheets.
    5. 5
      Bake at 350° for about 10 minutes or until golden.

    Ratings & Reviews:

    • on December 24, 2013


      Great recipe! Fast, easy and yummy. Made with kids and it was so simple. The cookies are soft and buttery. The amount of chips in my bag at the store of Hershey's chips shrunk to 11.5 oz not 12 oz so next time I will get a wee bit more as my family likes a lot of chips. These were a treat. My oven did them in ten minutes. Parchment paper made the bottoms perfect and clean up a breeze. We ended up making some for friends too. Thanks for posting Joyce. Enjoy! ChefDLH

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2010


      i added and took some stuff but OMG good recipie ;)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2005


      Excellent recipe! I ended up with 61 cookies. I would have had more but I made the ones on the first tray too big. They spread a fair bit. In my oven, it took 14 minutes to bake them. I find that I had to put the rack in my oven to the position just above center. They tended to get too cooked on the bottom if I didn't. Great and easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mom's Soft Chocolate Chip Cookies

    Serving Size: 1 (1796 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 216.6
    Calories from Fat 99
    Total Fat 11.0 g
    Saturated Fat 6.6 g
    Cholesterol 37.9 mg
    Sodium 164.3 mg
    Total Carbohydrate 28.7 g
    Dietary Fiber 0.9 g
    Sugars 17.9 g
    Protein 2.3 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes