Mom's Shrimp Creole

READY IN: 55mins
Recipe by naptime4julie

Simple, tasty and impressive for guests. What more could you want?? Serve with green salad and garlic bread!

Top Review by CookinDiva

We thought this was a great, simple recipe. It meets our 2010 healthy goals for more vegetables and less protein. We served it over brown rice. Unfortunately, I didn't have okra (a big omission), but it was still great.

Ingredients Nutrition

Directions

  1. Saute green pepper, celery and onion in veg oil until tender. Set aside.
  2. Combine in large saucepan: frozen okra, chopped tomatoes, tomato sauce, chili powder, worstishire sauce, salt, pepper, cornstarch and cooked veggies. Heat until lightly boiling. Simmer 5-10 minutes.
  3. Add shrimp 5 minutes before ready to serve. Cook until shrimp is pink and cooked through.
  4. Serve over hot white rice.

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