Mom's Salsa (Family Size Recipe)

Recipe by humminbird

This is a recipe that I have come up with over the years. My family loves it.

Top Review by Elisabeth Mann

This recipe is a keeper! I didn't drain the pineapple tidbits and this recipe cooks up so well, the aromas are enticing and the flavors marvelous!

Ingredients Nutrition


  1. In a large stock pot, cook onions and garlic in oil until softened.
  2. Add remaining ingredients.
  3. Simmer for 40 minutes.
  4. Keep in refrigerator for up to 4 weeks.

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