5 Reviews

Very good, made excellent gravy. A little overpowering with the spices, I might scale them down a bit next time. Otherwise great recipe.

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r2thepowerof3 February 21, 2010

This roast was just delicious! So moist and tender, and oh that yummy gravy! Easy to make too and the whole house smells yummy while it's cooking. My family (+ a couple of friends) couldn't wait to tear into this and there is not a scrap left. Thanks for sharing this great recipe! Made for Fall PAC 2008

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loof September 24, 2008

This was wounderful! I had alway's made my roasts in my crockpot to keep them moist so this method of cooking a roast was new to me but it turned out great and in fact it was even more moist then when I cook them in my crockpot!! This was full of flavor too. My whole family loved this. I followed the recipe exactly as it is written and wouldn't change anything. This is a recipe I will definately make over and over again!! Thank's for sharing! Made for spring PAC '07.

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MTpockets May 02, 2007

This was very flavorful and came out fork tender. I had never made a roast on top of the stove before so this was a new experience for me. Will be making this again. Thank you for sharing.

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looneytunesfan November 19, 2006

Made this recipe for a round roast I had in the freezer. I followed the recipe without changing anything and the results were wonderful. DH really enjoyed. Thanks for posting.

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Out of the Blue April 27, 2006
Mom's Roast Beef