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This is a delicious cake! It is easy to prepare, and offers a nice presentation.

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tednjoc June 19, 2011

I really liked this recipe. The rhubarb is front and center, thanks to the large pieces; the butter and sugar make a sort of nice sauce underneath it; the orange zest is pleasant without being overwhelming; and the sourness of the rhubarb and the yogurt is a really nice counterpoint to the sweetness. It really is very simple, moist and tasty!

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CarsonM April 09, 2006
Mom's Rhubarb Upside Down Cake