Mom's Red Cabbage

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READY IN: 1hr 30mins
Recipe by dianna619

From Winter Gatherings, best I've ever tasted, easy to make , leftovers are even better.

Ingredients Nutrition


  1. Cook bacon in oil until crisp and brown, remove bacon.
  2. Add apples, cook until beginning to brown.
  3. Add onions, cook until softened.
  4. Add cabbage and vinegar, stir well.
  5. Add brown sugar, thyme and bay leaf, stir.
  6. Return bacon to pot, reduce heat to medium-low cover and simmer until cabage is very tender, about 1 1/4 hours.
  7. Remove bay leaf. Season with salt and fresh ground pepper,.

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