Total Time
Prep 5 mins
Cook 35 mins

I love this tweaked recipe because it taste awesome kids love it and only takes 45 min with prep to complete

Ingredients Nutrition

  • 13 ounces smoked turkey sausage (skinless preferred by me)
  • 2 (10 ounce) cans rotel (diced tomatoes and green chilies, I like mild to add some spice)
  • 13 cup diced onion
  • 2 cups rice
  • 14 cup butter (for flavor and to assist in thickening the sauce)


  1. Slice sausage as desired
  2. Dice onions
  3. Start rice i.e. add 2 cups rice to 4 cups water and 1 tablespoon butter bring to boil and simmer with lid for 15 mins
  4. while the rice is cooking fry sausage for 15 mins or until desired add 3 tablespoon of butter in still hot skillet and saute onions pour in rotel and stir for 5 to 7 mins reduce heat and simmer for 20 minutes.
  5. Serve sausage and sauce over rice and enjoy.