3 Reviews

So easy to make, moist, and delicious!

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Juliesmom December 25, 2009

very moist and delicious. i did make a couple changes. i subbed half the flour for oats and i put chocolate chips in it instead of icing (for portability purposes) very good. probably better with the frosting. mine took over 30 min to cook but watch it doesnt stay in too long. i also left out a bit of the oil. still very moist and pumpkiny.. mmm thanks

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sprue November 10, 2008

These were very, VERY good and moist.

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Steingrim February 16, 2005
Mom's Pumpkin Cake " Brownies "