Mom's Pork N Beans
"A Comfort Food For Me! Great with Fried Pork Tenderloin & a sluice salad"
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 can pork and beans
- 1 3⁄4 cups water
- salt and pepper
- 2 tablespoons bacon grease
directions
- pour 1 can pork n beans into skillet.
- Add 1 can water, salt and pepper.
- 2 TBLS.Bacon grease. Or three to four strips of bacon.
- Bring to a boil, simmer until beans are tender and broth is as thick as you like it!
- Make top of the stove Baked Beans!Add chopped onion, syrup, or brown sugar.Experiment
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Reviews
-
You can make this top of the stove Baked Beans by adding some chopped onion, ketchup, brown sugar or syrup. If you do not want to use bacon grease use 4 slices of raw bacon. -
These were a easy and tasty bean. I tried the add ins you listed. The only problem I had was that my beans didn't thicken up as much as I would have liked so next time I would add less water. Thanks Rhonda O.
RECIPE SUBMITTED BY
Rhonda O
Sellersburg, Indiana
Hello, I am Rhonda from Southern Indiana. Many of the recipes I have posted are my Dear Mothers. She was a Great Cook! My posting is A tribute to her. For All the world to see her recipes. I lost my Mother to Cancer on May 6th 2001.
7/19/05 Took in a Stray Cat! His name is ROCKY.
I love this site! I enjoy all the recipes and when I get a good review it makes me smile. Because it is for MOM!!!??
