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1/2 Photos of Mom's Peach Cobbler
Ok, this is really from the 1973 McCall's recipe cards, but it's the recipe my mom always made and I identify it as hers. But, whatever you want to call it, it's fabulous on a cool winter day fresh from the oven and served with melting vanilla ice cream.
Units: US | Metric
Serving Size: 1 (140 g)
Servings Per Recipe: 9