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    You are in: Home / Recipes / Mom's Pat-A-Pie Pie Crust Recipe
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    Mom's Pat-A-Pie Pie Crust

    Average Rating:

     2 Total Reviews

    Showing 1-2 of 2

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    • on June 15, 2009

      I did not care for this recipe. Flavor was good and it was very easy to make and handle, but after baking could touch crust without it falling all to pieces.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 17, 2009

      I love this recipe.I have used it for 30 years.I could not make a nice crust til I got this one from the red and white checked recipe book.I sometimes add a few spices to it to enhance the pie I am makeing. Thanks for posting it, School Cooker

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Mom's Pat-A-Pie Pie Crust

    Serving Size: 1 (454 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2245.3
     
    Calories from Fat 1333
    59%
    Total Fat 148.2 g
    227%
    Saturated Fat 21.3 g
    106%
    Cholesterol 6.4 mg
    2%
    Sodium 2355.7 mg
    98%
    Total Carbohydrate 201.3 g
    67%
    Dietary Fiber 6.7 g
    27%
    Sugars 9.0 g
    36%
    Protein 27.3 g
    54%
    Detailed Nutrition Values About Nutrition Info

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