Mom's ' Molded' (Jello) Salad

READY IN: 5hrs 10mins
Recipe by Elmotoo

I hate the term 'molded salad' - it sounds like something green & fuzzy. This is my mother's Jello salad recipe. Most people I know will turn up their nose when I say Jello salad but there are never leftovers. Hmmmm...... I'm not positive on the exact ounces - small boxs of jello, big can of cranberry & small can of pineapple. This multiplies easily & can be made several days ahead & kept refrigerated.

Top Review by MrsK

Waaaaaaay too sweet for my taste, sorry...

Ingredients Nutrition

Directions

  1. Dissolve Jello in boiling water. Add cranberry & mix well.
  2. Refrigerate until almost solidly jelled. Add undrained pineapple & 1 cup cold water. Pour into a large pan or mold & refrigerate until set.
  3. Serve with dressing.

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